Huai-Jen Tsai | Transgenesis | Excellence in Research Award

Prof. Dr. Huai-Jen Tsai | Transgenesis | Excellence in Research Award 

Prof. Dr. Huai-Jen Tsai | Transgenesis | Chair Professor at Fu Jen Catholic University | Taiwan

Transgenesis Prof. Dr. Huai-Jen Tsai is a distinguished scientist whose career spans over five decades in molecular biology, marine biotechnology, developmental biology, and particularly gene transgenesis in aquatic organisms. Prof. Dr. Huai-Jen Tsai obtained his B.Sc. in Biology from Fu-Jen Catholic University, followed by an M.Sc. in Marine Biology and Fisheries Science from National Taiwan University, where his master’s thesis analyzed blood and muscle proteins of blenny fish via electrophoresis — grounding him firmly in marine biology and protein biochemistry. He then went on to earn a Ph.D. in Microbiology from Oregon State University, USA, completing a dissertation on “Conjugal transfer of plasmid genes between lactic Streptococcus and Leuconostoc starter cultures,” which provided him with rigorous training in gene transfer, plasmid biology and microbial genetics. This strong educational foundation supported a prolific professional journey: beginning as a research assistant, then serving as a teaching assistant, and eventually becoming a researcher in biotechnology and fermentation in the U.S., before returning to Taiwan to engage in academia and research. Prof. Dr. Huai-Jen Tsai progressed from Associate Professor to Professor — holding significant roles at the Institute of Fisheries Science and the Institute of Molecular and Cellular Biology at National Taiwan University, and later serving as Professor and Director of these institutes. He also held adjunct and visiting professorships, including at the Institute of Biomedical Sciences at Mackay Medical College, and serves as Chair Professor in the Department of Life Science at Fu-Jen Catholic University. Throughout his career, Prof. Dr. Huai-Jen Tsai has combined marine biology, molecular biology, and biotechnology to pioneer the development of transgenic aquatic animals, especially using fish models. His research interests center on gene transgenesis in aquatic materials, developmental biology using model fish, molecular mechanisms of gene regulation, tissue-specific gene expression, environmental biotechnology applications, and the use of transgenic fish as biosensors for environmental toxicants. His lab has developed a wide range of transgenic lines — for example, fluorescent-protein–tagged zebrafish where muscle, heart, eye or ovary tissues are marked, as well as transgenic medaka and other aquaculture species — to study gene regulation, embryonic development, organogenesis, regeneration, and environmental responses. Prof. Dr. Huai-Jen Tsai’s research skills cover a broad array of molecular biology and biotechnology techniques: gene cloning, promoter analysis, microinjection and electroporation gene transfer methods, transgenesis, germ-line transmission, use of fluorescent reporter genes (GFP/RFP) for live imaging, developmental gene expression studies, protein biochemistry, and the use of aquatic model organisms. He has authored many peer-reviewed publications and secured patents for “Novel transgenic zebrafish, gene fragments and methods for producing transgenic zebrafish.” His honors and awards reflect his scientific leadership and teaching excellence, including the MOST Outstanding Research Award, Excellent Teaching Award, recognition as Distinguished Professor, the Y. Z. Hsu Technology Invention Award (Biotechnology Category) for a patent on “Novel Gene Fragment for Use in Golden Zebrafish,” and multiple Outstanding Research Awards, as well as inclusion in the prestigious directories Marquis Who’s Who in various categories — highlighting his global recognition. In conclusion, Prof. Dr. Huai-Jen Tsai stands as a pioneering and visionary scientist whose integration of marine biology, molecular techniques, and transgenic technologies has significantly advanced aquatic biotechnology and developmental biology. His lifelong commitment to gene transgenesis in fish, his development of transgenic aquatic models, and his mentorship of students position him as a foundational figure shaping the future of marine biotechnology, environmental monitoring using transgenic organisms, and developmental biology research.

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Featured Publications

Zeng, C.-W., & Tsai, H.-J. (2023). The Promising Role of a Zebrafish Model Employed in Neural Regeneration Following a Spinal Cord Injury. International Journal of Molecular Sciences, 24(18), 13938. 
Tsai, H.-J. (2000). Electroporated Sperm Mediation of a Gene Transfer System for Finfish and Shellfish. Molecular Reproduction and Development, 56, 281–284. 
Tsai, H.-J., Chen, Y.-H., Lin, Y.-J., & Wang, Y.-H. (2006). Spatiotemporal Expression of Zebrafish Keratin 18 During Early Embryogenesis and the Establishment of a Keratin 18:RFP Transgenic Line. Gene Expression Patterns, 6(4), 335–339. 
Hsiao, C.-D., & Tsai, H.-J. (2003). Skin-specific Expression of ictacalcin, a Homolog of the S100 Genes, During Zebrafish Embryogenesis. Developmental Dynamics, 228(4), 745–750.
Chou, C.-Y., Horng, L.-S., & Tsai, H.-J. (2001). Uniform GFP-Expression in Transgenic Medaka (Oryzias latipes) at the F0 Generation. Transgenic Research, 10, 303–315. 

 

Hua Cai | Plant Abiotic Stress | Women Researcher Award

Dr. Hua Cai | Plant Abiotic Stress | Women Researcher Award

Dr. Hua Cai | Plant Abiotic Stress – Northeast Agricultural University, China

Professor Cai Hua is a distinguished plant molecular biologist and agronomic researcher renowned for her pioneering work in the molecular mechanisms underlying salt-alkali tolerance in alfalfa. As a long-standing faculty member at Northeast Agricultural University, she has contributed significantly to agricultural biotechnology by advancing the development and sustainable use of salt-alkali tolerant alfalfa resources. Her work integrates plant genetics, stress physiology, and resource management, leading to innovations that address the challenges of soil salinization and sustainable agriculture in marginal lands.

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Education

Professor Cai Hua’s academic journey reflects a deep commitment to botanical sciences. She received her undergraduate and master’s degrees in agricultural biology from leading agricultural universities in China, where she focused on plant physiology and molecular genetics. She later earned her doctoral degree in molecular biology, concentrating on gene expression related to abiotic stress in forage crops. Throughout her education, she received rigorous training in genomics, transcriptomics, and plant stress tolerance—skills that have laid the foundation for her impressive career in research and education.

Experience

Since her appointment in 2005 as a professor at Northeast Agricultural University, Professor Cai Hua has cultivated a dynamic career in research, teaching, and scientific leadership. She has led multiple nationally funded research projects, supervised graduate students, and participated in collaborative initiatives with institutions in China and abroad. With nearly two decades of experience, she has contributed extensively to academic development through curriculum design, laboratory innovation, and scholarly mentorship. Her leadership extends to professional societies where she serves as a reviewer and advisor, helping shape research directions in plant biotechnology and sustainable agriculture.

Research Interest

Professor Cai Hua’s primary research interests revolve around the molecular biology of salt-alkali tolerance in alfalfa and the genetic improvement of this critical forage crop. She investigates the gene regulatory networks, stress-responsive proteins, and signaling pathways that enable alfalfa to survive and thrive in high salinity and alkaline soils. Her work seeks to decode how certain gene expressions can enhance resilience, aiming to engineer superior cultivars for deployment in marginal lands. In addition to molecular mechanisms, her research also emphasizes the resource development and comprehensive utilization of salt-alkali tolerant alfalfa, thus merging fundamental biology with practical agricultural applications.

Awards

In recognition of her outstanding contributions to plant science and agricultural innovation, Professor Cai Hua has received several prestigious honors. These include provincial-level awards for scientific and technological progress, accolades for excellence in teaching and mentorship, and recognition from agricultural development agencies for her role in advancing sustainable forage production. Her work has been instrumental in transforming academic research into real-world agricultural solutions, earning her a respected reputation among peers and policymakers alike.

Publications

  1. 🌿 Transcriptomic Analysis Reveals Salt-Alkali Stress Response in Alfalfa (2021, Frontiers in Plant Science) – Cited by 35 articles
  2. 🧬 Identification of Key Genes Related to Alkali Tolerance in Alfalfa Roots (2020, BMC Genomics) – Cited by 42 articles
  3. 🧪 Gene Co-Expression Networks in Salt-Resistant Alfalfa Genotypes (2019, Scientific Reports) – Cited by 28 articles
  4. 🧫 Proteomic Profiling of Alfalfa under Salinity and Alkalinity Stress (2018, Plant Physiology and Biochemistry) – Cited by 30 articles
  5. 🌱 Comparative Genomics of Alfalfa Tolerance Traits (2017, Plant Molecular Biology Reporter) – Cited by 22 articles
  6. 🧯 Role of Antioxidant Systems in Salt-alkali Tolerant Alfalfa Varieties (2016, Environmental and Experimental Botany) – Cited by 31 articles
  7. 🧭 Field Evaluation of Transgenic Alfalfa with Enhanced Salt Resistance (2015, Journal of Plant Growth Regulation) – Cited by 37 articles

Conclusion

Professor Cai Hua stands as a leading figure in the advancement of sustainable agriculture through molecular plant science. Her deep expertise in the molecular mechanisms of salt-alkali stress resistance, coupled with a commitment to translating science into practice, has made her an invaluable contributor to agricultural biotechnology. With her research shaping how alfalfa is cultivated on saline soils and her mentorship nurturing the next generation of plant scientists, she exemplifies excellence in academic leadership and innovation. Her nomination for this award is a fitting tribute to a career dedicated to impactful science and meaningful progress in global food security and environmental resilience.