Marcos Herkenhoff | Microbiology | Best Researcher Award

Posted on by Academic achievements

Dr. Marcos Herkenhoff | Microbiology | Best Researcher Award

Post doctoral | University of São Paulo | Brazil

Marcos Herkenhoff is a distinguished researcher and veterinarian specializing in molecular diagnostics, genetics, and multiomics. With advanced degrees in veterinary medicine and genetics, and extensive international experience, he has contributed significantly to various scientific fields, including animal health, brewing technology, and nutrigenomics. Herkenhoff has published numerous articles, funded multiple research projects, and is recognized for his innovative work on probiotic beers and genetic markers in animals.

Profile

SCOPUS

Education

Marcos Herkenhoff completed his Doctorate in Veterinary Medicine at Santa Catarina State University (UDESC) in 2010, followed by a Master’s degree in Animal Science (Animal Production) in 2013. He earned his Ph.D. in Biological Sciences (Genetics) from São Paulo State University “Júlio de Mesquita Filho” (UNESP-Botucatu) in 2017, with postdoctoral research at the University of São Paulo (USP) from 2019 to 2024.

Experience

Herkenhoff’s professional experience spans roles as a founding partner and responsible veterinarian at Equus Group, where he focused on equine genetics and athletic performance traits. He has also worked as a postdoctoral researcher in food technology, developing a non-alcoholic probiotic beer, and served as a research assistant and guest researcher at Technische Hochschule Wildau in Germany. His teaching roles included assistant professor positions in molecular genetics and animal improvement.

Research Interest

Herkenhoff’s research interests include human and animal molecular diagnostics, population genetics, immunogenetics, and multiomics. His work explores genetic potential optimization in livestock, enhances animal health, and improves industrial fermentation processes. Notable projects include the development of a probiotic beer and investigations into the genetic markers for athletic performance.

Awards

Herkenhoff has received multiple grants from FAPESP for his research projects. His innovative contributions to molecular diagnostics and multiomics applications in brewing technology and genetics have been recognized within the scientific community.

Publication

Herkenhoff, M. E.; Brödel, O.; Frohme, M. Aroma component analysis by HS-SPME/GC–MS to characterize Lager, Ale, and sour beer styles. Food Research International, in-press, 2024.

Herkenhoff, M. E.; Medeiros, I.U.D.; Garutti, L.H.G.; Salgaco, M.K.; Sivieri, K.; Saad, S.M.I. Prebiotic and probiotic potential of fermented milk with cashew (Anacardium occidentale) by-products evaluated in microbiome model. Food Bioscience, v. 61, p. 104669, 2024.

Herkenhoff, M. E. The Probiotic Paradox: Thriving in High-Hopped Sour Beer. Journal of the American Society of Brewing Chemists, v. 1, p. 1-9, 2024.

Herkenhoff, M.E.; De Medeiros, I.U.D.; Garutti, L.H.G.; Salgaco, M.K.; Sivieri, K.; Saad, S.M.I. Cashew By-Product as a Functional Substrate for the Development of Probiotic Fermented Milk. Foods, v. 12, p. 3383, 2023.

Herkenhoff, M. E.; Bajay, M.M.; Costamilan, C.A.V.L.R. Genetic Structure and Biodiversity in Wild Centropomus parallelus and in Wild and Recently Domesticated Centropomus undecimallis Populations. Life-Basel, v. 13, p. 1595, 2023.

Herkenhoff, M. E.; Battistini, C.; Praia, A. B.; Rossini, B. C.; dos Santos, L. D.; Brödel, O.; Frohme, M.; Saad, S. M. I. The combination of omics strategies to evaluate starter and probiotic strains in the Catharina sour Brazilian-style beer. FOOD RESEARCH INTERNATIONAL, v.167, p.112704, 2023.

Praia, A.B.; Herkenhoff, M.E.; Broedel, O.; Frohme, M.; Saad, S.M.I. Sour Beer with Lacticaseibacillus paracasei subsp. paracasei F19: Feasibility and Influence of Supplementation with Spondias mombin L. Juice and/or By-Product. FOODS, v. 11, p. 4068, 2022.

Herkenhoff, M. E.; Bovolenta, L. A.; Broedel, O.; dos Santos, L. D.; de Oliveira, A. C.; Chuffa, L. G.A.; Ribeiro, A. O.; Lupi, Luiz A.; Dias, M.A.D.; Hilsdorf, A.W.S.; Frohme, M.; Pinhal, D. Variant expression signatures of microRNAs and protein related to growth in a crossbreed between two strains of Nile tilapia (Oreochromis niloticus). GENOMICS, v. 113, p. 4303-4312, 2021.

Ribeiro, A.O.; Oliveira, A.C.; Costa, J.M.; Nachtigall, P.G.; Herkenhoff, M.E.; Campos, V.F.; Delella, F.K.; Pinhal, D. MicroRNA roles in regeneration: Multiple lessons from zebrafish. DEVELOPMENTAL DYNAMICS, v. 1, p.01 – 21, 2021.

Battistini, C.; Herkenhoff, M. E.; de Souza Leite, M.; Vieira, A. D. S.; Bedani, R.; Saad, S. M. I. Brewer’s Spent Grain Enhanced the Recovery of Potential Probiotic Strains in Fermented Milk After Exposure to In Vitro-Simulated Gastrointestinal Conditions. Probiotics and Antimicrobial Proteins, v. 1, p. 01, 2021.

Conclusion

Marcos Herkenhoff is a highly qualified candidate for the Best Researcher Award. His diverse expertise, international experience, and significant contributions to science make him a strong contender. To further strengthen his candidacy, focusing on specialized areas within his broad research interests and emphasizing the practical applications and societal impact of his work would be beneficial. Overall, his impressive achievements and active role in advancing scientific knowledge position him as a worthy candidate for this award.

 

Ashraf Kariminik | Microbiology | Excellence in Research

Posted on by Academic achievements

Dr. Ashraf Kariminik | Microbiology | Excellence in Research

Dr Ashraf Kariminik, Islamic Azad University of Kerman, Iran

Dr. Ashraf Kariminik is an esteemed Associate Professor in the Department of Microbiology at Islamic Azad University, Faculty of Basic Sciences. With a career spanning several decades, he has significantly contributed to the field of microbiology through teaching, research, and active involvement in scientific societies. His research expertise encompasses various aspects of microbial activities, including antibacterial and antifungal properties, as well as environmental microbiology. Dr. Kariminik has also played pivotal roles in organizing and participating in scientific conferences, reflecting his dedication to advancing the field and fostering scientific dialogue.

Profile

Google scholar

Strengths for the Award

  1. Extensive Research Experience:
    • Dr. Kariminik has a long-standing career in teaching and research, spanning several universities. His expertise in microbiology is well-established through numerous research papers and contributions to the field.
  2. High H-index:
    • His H-index of 18 in Google Scholar and 13 in Scopus indicates significant research impact and the high citation count of his work, reflecting its influence and relevance in the scientific community.
  3. Diverse Research Contributions:
    • His research spans various topics including antibacterial and antifungal properties, microbial degradation, and antimicrobial activities. This diversity shows a broad range of expertise and a capacity to contribute to multiple areas within microbiology.
  4. Active Engagement in Scientific Societies:
    • Dr. Kariminik is actively involved in several scientific societies and committees, such as the Iranian Society of Microbiologists and the Iranian Society of Probiotics. His role in organizing and participating in scientific congresses further demonstrates his commitment to advancing the field.
  5. Publication Record:
    • His publication list includes several impactful articles in reputable journals. The breadth of his publications, ranging from antibacterial activities to microbial interactions, underscores his extensive research contributions.

Areas for Improvement

  1. Focus on Emerging Research Areas:
    • While Dr. Kariminik has a wide range of research interests, focusing more on emerging fields within microbiology could enhance his impact. Areas such as synthetic biology, CRISPR technology, and advanced microbial genomics might offer new opportunities for cutting-edge research.
  2. Increased International Collaboration:
    • Expanding his network of international collaborations could further enhance the global reach and influence of his research. Engaging in more international projects and joint publications could improve his visibility and impact on a global scale.
  3. Enhanced Industry Linkages:
    • Strengthening connections with industry and applying research findings to practical, real-world problems could increase the practical impact of his work. Developing partnerships with biotech and pharmaceutical companies could lead to innovative applications of his research.

Education🎓

Dr. Ashraf Kariminik holds a Ph.D., Master’s, and Bachelor’s degrees in Microbiology, all from reputable institutions. He completed his doctoral studies in Microbiology, equipping him with advanced knowledge and research skills. His educational background has provided a solid foundation for his extensive research and academic career, allowing him to make significant contributions to microbiological science and education.

Experience💼

Dr. Kariminik’s academic career includes extensive teaching experience at various campuses of Islamic Azad University, including Kerman, Searjan, and Tehran. He has also contributed to the field through his research roles and active participation in scientific societies such as the Iranian Society of Microbiologists. His professional journey highlights his commitment to both education and research, with a focus on advancing microbiological knowledge and its applications.

Awards and Honors🏆

Dr. Kariminik has received recognition for his research contributions and academic excellence. His high H-index scores on Google Scholar (18) and Scopus (13) underscore his impactful research and citation record. His involvement in organizing international and national microbiology congresses reflects his esteemed position in the scientific community and his dedication to advancing the field of microbiology.

Research Focus🔬

Dr. Kariminik’s research primarily focuses on microbial activities, including antibacterial and antifungal properties, microbial degradation of pollutants, and the role of probiotics. He investigates the antimicrobial properties of medicinal plants and the application of nanoparticles in microbial control. His research aims to address practical challenges in microbiology and contribute to environmental and health-related solutions.

Publication Top Notes

Antibacterial and antifungal survey in plants used in indigenous herbal-medicine of south east regions of Iran 🌿🦠

Streptomycetes: characteristics and their antimicrobial activities 🦠🔬

Pseudomonas aeruginosa quorum sensing modulates immune responses: an updated review article 🦠🔍

Isolation and characterization of alkane degrading bacteria from petroleum reservoir waste water in Iran 🛢️🦠

Biological control of Sclerotinia sclerotiorum, causal agent of sunflower head and stem rot disease, by use of soil borne actinomycetes isolates 🌻🦠

Simultaneous determination of phenylhydrazine, hydrazine and sulfite using a modified carbon nanotube paste electrode ⚛️🧪

Hexadecane-degradation by Teskumurella and Stenotrophomonas strains isolated from hydrocarbon contaminated soils 🌍🦠

Antibacterial activity of some medicinal plants of Iran against Pseudomonas aeruginosa and P. fluorescens 🌿🦠

Antimicrobial activity of different parts of Phoenix dactylifera 🌴🦠

In vitro evaluation of antibacterial properties of zinc oxide nanoparticles on pathogenic prokaryotes ⚛️🦠

Conclusion

Dr. Ashraf Kariminik is a highly qualified candidate for the Research Excellence Award. His substantial research experience, high H-index, active involvement in scientific communities, and diverse publication record highlight his significant contributions to the field of microbiology. By focusing on emerging research areas, fostering international collaborations, and enhancing industry linkages, he could further elevate his impact and continue to contribute meaningfully to scientific advancement.