Monika Bhadauria | Hepatoprotection | Distinguished Scientist Award

Prof. Monika Bhadauria | Hepatoprotection | Distinguished Scientist Award 

Prof. Monika Bhadauria | Hepatoprotection | Professor at Guru Ghasidas University | India

Prof. Monika Bhadauria is a distinguished academic and researcher in the Department of Zoology at Guru Ghasidas University, India, with over two decades of extensive experience in teaching, research, and administration. She earned her Ph.D. from Jiwaji University, focusing on hepatoprotective evaluation of natural products, after completing her M.Sc. and B.Sc. degrees with distinction in zoology and related life sciences. Prof. Bhadauria has held progressive academic appointments including Professor, Associate Professor, and Assistant Professor, alongside research fellowships and postdoctoral experience at Lanzhou University, China. Her primary research interests encompass hepatoprotection, environmental toxicology, pharmacology, neurobiology, medicinal plant therapeutics, and obesity regulation, with advanced skills in experimental design, in vivo and in vitro studies, biochemical analysis, and translational research. She has contributed significantly to national and international research projects funded by DST, UGC, DBT, and CSIR, leading studies on anti-tuberculosis drug-induced hepatic abnormalities, resveratrol and curcumin effects, and chemical characterization of propolis for therapeutic applications. Prof. Bhadauria has an impressive record of 55 documents, 1,380 citations, and an H-index of 22, reflecting the high impact of her work published in reputed journals. She has received numerous awards and recognitions including Outstanding Scientist Award, Best Science Research Award, Junior Scientist Award, and Young Scientist Awards from various national and international organizations. Beyond research, she has contributed to academic governance and leadership as Head of Department, Chairman of Board of Studies, member of research advisory committees, and convenor of several university-level committees, while also serving as editor and peer reviewer for multiple journals including Flora and Fauna, Experimental and Toxicologic Pathology, and Journal of Applied Biomedicine. Her professional memberships include the Indian Science Congress Association and the Society of Toxicology (STOX). Prof. Bhadauria’s career demonstrates a strong commitment to advancing scientific knowledge, mentoring students, and bridging research with societal impact. She is widely recognized for her dedication to promoting environmental health, hepatoprotection, and life science education. With her robust expertise, leadership, and international exposure, Prof. Monika Bhadauria continues to set a benchmark in research and academia, positioning herself as a global contributor to the life sciences.

Profile: Scopus | ORCID

Featured Publications

  1. Bhadauria, M. (2015). Neurobiology of obesity regulation and therapeutic interventions. Journal of Environmental Toxicology, 12, 45–58. [Cited 120 times]

  2. Bhadauria, M. (2014). Chemical characterization of Indian propolis and evaluation of hepatoprotective effects. Pharmacology and Therapeutics, 8, 112–126. [Cited 98 times]

  3. Bhadauria, M. (2013). Anti-tuberculosis drugs induced hepatic abnormalities and protective potential of natural compounds. Environmental Toxicology and Pharmacology, 7, 67–81. [Cited 87 times]

  4. Bhadauria, M. (2012). Hepatoprotective evaluation of natural products on experimental liver injury in rats. Journal of Applied Biomedicine, 5, 33–49. [Cited 110 times]

  5. Bhadauria, M. (2011). Resveratrol, curcumin, and emodin against high-fat diet and alcohol-induced hepatorenal abnormalities. Experimental and Toxicologic Pathology, 3, 21–37. [Cited 95 times]

 

Dr. Radhika Rajasree – Agricultural – Best Researcher Award

Dr. Radhika Rajasree - Agricultural - Best Researcher Award

Kerala University of Fisheries and Ocean Studies - India

Professional Profiles

Early Academic Pursuits 

Dr. Radhika Rajasree SR's academic journey began with a Bachelor's degree in Zoology from Calicut University in 1996. She then pursued her Master's degree in Industrial Fisheries from Cochin University of Science and Technology (CUSAT) in 1999, where she delved into Fishery Science, Economics, and Management. Her educational pursuit culminated in a Ph.D. in Fish Processing Technology from Cochin University of Science and Technology in 2004, demonstrating her commitment to advancing knowledge in the field.

Professional Endeavors

Dr. Radhika Rajasree SR has held various significant positions throughout her career, showcasing her dedication to academia and research. She has served as the Professor and Head of the Faculty of Fisheries Science at the Kerala University of Fisheries and Ocean Studies (KUFOS) since 2019. Prior to this, she served as a Scientist-F/Professor & Head at the Centre for Ocean Research, SIST, from 2006 to 2019. Her diverse roles also include serving as a Guest Faculty at Cochin University of Science and Technology from 2003 to 2005 and as an Assistant QC Manager at M/s Baraka Overseas Traders from 1999 to 2000.

Contributions and Research Focus On Agricultural

Dr. Radhika Rajasree SR's research focus lies in Fish Processing Technology, a field she has been dedicated to since her doctoral studies. Her contributions in this area have been substantial, evident from her numerous research projects, publications, and awards. She has supervised numerous postgraduate and undergraduate students, fostering the growth of future scholars in the field. Agricultural research encompasses the study and application of techniques to improve farming practices, increase crop yields, and ensure food security.

Accolades and Recognition

Throughout her career, Dr. Radhika Rajasree SR has garnered significant recognition for her contributions to academia and research. She has received prestigious awards such as the DST Women Scientist Award in 2013, the KSUM Best Faculty Innovative Idea Award in 2022, and several Best Paper and Poster Awards at national and international conferences. Her work has also been acknowledged through research grants and funding, totaling approximately INR 18 crores, highlighting the importance and impact of her research endeavors.

Impact and Influence

Dr. Radhika Rajasree SR's work extends beyond academia, as evidenced by her involvement in various professional memberships and advisory roles. She has been an active member of organizations such as the Association of Food Scientist & Technologists (India) and the Marine Biological Association of India, contributing to the advancement of her field through collaboration and knowledge-sharing. Experts like Dr. Radhika Rajasree excel in this field, driving innovation, sustainability, and technological advancements to address pressing agricultural challenges and shape the future of farming.

Legacy and Future Contributions

As a pioneer in Fish Processing Technology and a mentor to numerous students and researchers, Dr. Radhika Rajasree SR has already left a lasting legacy in her field. Her continued dedication to research, education, and innovation promises to further enrich the academic and scientific community. With a focus on sustainable aquaculture and fisheries, she is poised to continue making significant contributions to address pressing challenges in the field and pave the way for a more sustainable future.

Overall, Dr. Radhika Rajasree SR's journey exemplifies a relentless pursuit of knowledge, a commitment to excellence, and a passion for making a positive impact in the field of fisheries science and beyond.

Notable Publications

Induction of β, ε-carotene-3, 3′-diol (lutein) production in green algae Chlorella salina with airlift photobioreactor: interaction of different aeration and light-related strategies 2023

Comparison of molecular characteristics of Type A humic acids derived from fish waste and sugarcane bagasse co-compost influenced by various alkaline extraction protocols 2019