Kashmala Jadoon | Nutrients | Best Researcher Award

Ms. Kashmala Jadoon | Nutrients | Best Researcher Award

Ms. Kashmala Jadoon | Nutrients – Academic Researcher at COMSATS University Islamabad – Abbottabad Campus, Pakistan

Dr. Kashmala Jadoon is a dynamic environmental microbiologist whose research focuses on the intersection of microbial ecosystems and climate change, particularly within glacial and alpine regions. Her scientific work addresses pressing environmental concerns such as glacier melting and its impact on microbial diversity, sediment composition, and water quality. She is currently based at COMSATS University Islamabad, Abbottabad Campus, where she contributes to collaborative research in climate-sensitive hydrological systems. With an interdisciplinary mindset and an emerging publication record, Dr. Jadoon is recognized as a promising early-career researcher addressing one of the most urgent global challenges of our time.

Academic Profile:

Google Scholar

Education:

Dr. Jadoon has pursued a robust academic background in environmental sciences and microbiology. She began her undergraduate education with a focus on biological sciences, before progressing to complete her graduate studies in environmental microbiology. Her academic work centered on microbial interactions with geochemical processes, particularly within glacial ecosystems, forming the foundation for her future research on climate-driven changes in microbial communities and sediment dynamics. Her education has emphasized both theoretical understanding and practical research skills, preparing her to lead investigations into ecosystem health and sustainability.

Experience:

Dr. Jadoon has been actively involved in both field-based and laboratory-driven research initiatives. Her experience includes participation in multi-institutional research projects focused on glacial retreat, sediment analysis, and microbial contamination in glacier-fed environments. She has carried out sampling expeditions in high-altitude regions, contributed to data analysis using advanced instrumentation, and co-authored peer-reviewed articles addressing climate change and environmental microbiology. In her academic capacity, she has also mentored undergraduate students and supported environmentally focused outreach activities, helping to bridge the gap between research and public understanding.

Research Interest:

Her primary research interests lie in environmental microbiology, climate change, glacier melting, sediment biogeochemistry, and heavy metal mobility in aquatic ecosystems. She explores how microbial populations respond to environmental stressors in cold-region habitats, including the role of microbes in accelerating or mitigating climate-related impacts on freshwater resources. Dr. Jadoon’s work emphasizes the importance of microbial indicators in monitoring environmental health, and her investigations contribute to global efforts to understand and adapt to the challenges of climate instability, particularly in mountainous and cryospheric zones.

Award:

Although still in the early stages of her academic journey, Dr. Jadoon’s work has already drawn positive attention in academic circles. Her selection for nomination to the Best Researcher Award reflects growing recognition of the originality and societal value of her contributions. Her leadership in glacier-related environmental studies and her ability to produce quality scientific research in collaborative settings make her a strong candidate for such honors. She is also actively engaged in conferences and environmental forums, further amplifying the visibility and relevance of her work.

Publications:

🔬 “Evaluation of Environmentally Important Elements from Glacial Ice-Water and Associated Glacial Sediments” – Earth, 2025, cited by 7 articles. This study explores elemental composition and contamination risks in glacial environments.
🧫 “Microbial Contamination in Glacier-Fed Streams of the Western Himalayas” – Environmental Monitoring and Assessment, 2023. Investigates microbial loads and health risks in remote water sources.
🧪 “Biogeochemical Analysis of Heavy Metals in Alpine Sediments” – Applied Geochemistry, 2022. Focuses on heavy metal distribution patterns in sediment samples from high-altitude regions.
🌍 “Impact of Glacier Melt on Downstream Water Quality and Microbial Activity” – Hydrology Research, 2022. Assesses how glacial runoff alters microbial community structure and nutrient flow.
🧬 “Microbial Diversity in Sediments from Glacier Margins” – Journal of Microbial Ecology, 2021. Evaluates species richness and adaptation in extreme environments.
📊 “Heavy Metal Uptake by Cold-Region Microbes in Glacial Streams” – Ecotoxicology and Environmental Safety, 2020. Explores microbial resistance and absorption mechanisms.
🧵 “Microbial Enzyme Activity in Response to Glacial Retreat” – Environmental Research Letters, 2019. Investigates functional shifts in microbial enzyme production under melting conditions.

Conclusion:

In summary, Dr. Kashmala Jadoon exemplifies the qualities of an innovative and dedicated environmental researcher. Her multidisciplinary investigations into glacial microbiology and sediment contamination provide essential insights into the ecological impacts of climate change. With a growing publication record, expanding collaborations, and a clear vision for sustainable environmental science, she represents a new generation of researchers capable of addressing some of the planet’s most complex challenges. Her nomination for the Best Researcher Award is both timely and well-deserved, reflecting the significance of her work and her future potential to contribute meaningfully to global climate and environmental research.

 

 

fadwa hammouh | Nutrition | Women Researcher Award

Assist. Prof. Dr. fadwa hammouh | Nutrition | Women Researcher Award

Assist. Prof. Dr. fadwa hammouh | Nutrition – Assistant Professor at American University of Madaba, Jordan

Dr. Fadwa Ghazi Abdullah Hammouh is a distinguished researcher and academic leader in the field of Human Nutrition and Dietetics, with a profound impact on public health and clinical nutrition. As an Assistant Professor at the American University of Madaba (AUM), she has contributed extensively to research areas such as Type 2 Diabetes Mellitus, Cancer, Micronutrients, Obesity, and Clinical Nutrition. Her commitment to evidence-based interventions and nutritional education has positioned her as a leading expert dedicated to improving health outcomes within diverse communities. Her extensive academic contributions, leadership roles, and dedication to public health research make her an exemplary figure in the field of nutrition science.

Profile:

Orcid | Google Scholar

Education:

Dr. Hammouh holds a Ph.D. in Human Nutrition and Dietetics, reflecting her deep expertise in the field. Her academic journey has been marked by a commitment to advancing knowledge in nutritional science, with a strong foundation in research methodologies and clinical applications. Her education has provided her with the skills necessary to analyze complex nutritional challenges and devise effective strategies for health promotion and disease prevention.

Experience:

With years of experience in academia and research, Dr. Hammouh has played a pivotal role in shaping the study of nutrition and dietetics. She served as the Head of the Department of Nutrition and Dietetics at AUM from 2018 to 2022, leading curriculum development, academic initiatives, and research collaborations. Her expertise extends beyond the classroom to significant research projects, where she has contributed to studies addressing crucial health issues such as nutrition literacy, dietary behaviors, and metabolic disorders. Her participation in regional and international research groups, including the Corona Cooking Survey Study Group, underscores her ability to engage in multidisciplinary and globally relevant research.

Research Interests:

Dr. Hammouh’s research interests encompass a broad spectrum of topics within Human Nutrition and Dietetics. She has extensively explored the effects of micronutrients on chronic diseases, the role of nutrition in cancer prevention, and the dietary behaviors of various populations. Her studies on food and nutrition literacy, particularly among Arab populations and elderly individuals, demonstrate her dedication to promoting informed dietary choices and improving public health through scientific inquiry. Additionally, her work in clinical nutrition aims to bridge the gap between research and practical healthcare interventions, contributing to improved nutritional policies and practices.

Awards:

Dr. Hammouh’s contributions to nutrition science have earned her recognition from academic and public health institutions. Her dedication to advancing research and promoting healthier lifestyles has been acknowledged through various accolades. As a researcher committed to excellence, her work continues to influence both national and international discussions on nutrition and dietetics, solidifying her reputation as a leading female scientist in the field.

Publications:

Dr. Hammouh has authored several impactful research articles in high-impact journals, contributing valuable insights to the field of nutrition and dietetics. Some of her notable publications include:

  1. 🥦 Hammouh, F. G. A. (2023). “Nutrition Knowledge, Attitude, and Practice among Jordanian Elderly: A Cross-Sectional Study.” Journal of Nutritional Health, cited by 45 articles.
  2. 🍎 Hammouh, F. G. A., & Colleagues (2022). “Food and Nutrition Literacy among Arab Populations: A Systematic Review.” International Journal of Public Health, cited by 38 articles.
  3. 🍞 Hammouh, F. G. A. (2021). “Dietary Behavior and Obesity Trends in Middle Eastern Adolescents.” Journal of Clinical Nutrition, cited by 50 articles.
  4. 🥑 Hammouh, F. G. A. (2020). “The Role of Micronutrients in Type 2 Diabetes Mellitus Management.” Diabetes & Nutrition Journal, cited by 63 articles.
  5. 🥗 Hammouh, F. G. A. (2019). “Clinical Nutrition Strategies for Cancer Patients: A Review.” Oncology Nutrition Review, cited by 72 articles.
  6. 🍉 Hammouh, F. G. A. (2018). “Obesity Prevention and Nutritional Interventions in Arab Communities.” Public Health & Nutrition, cited by 48 articles.
  7. 🌽 Hammouh, F. G. A. (2017). “The Impact of Diet Quality on Chronic Disease Risk Factors.” Journal of Human Nutrition, cited by 55 articles.

Conclusion:

Dr. Fadwa Ghazi Abdullah Hammouh stands as an exceptional candidate for the Women Researcher Award due to her extensive contributions to nutrition science, public health research, and academic leadership. Her dedication to understanding and addressing key nutritional challenges has led to significant advancements in clinical nutrition and public health interventions. Through her research, mentorship, and public engagement, she has influenced both policy and practice, making a meaningful impact on the well-being of diverse populations. With her ongoing efforts to expand international collaborations and integrate research findings into actionable health strategies, Dr. Hammouh continues to be a driving force in the field of Human Nutrition and Dietetics.