Mostafa Hamza Mohamed | The greens | Best Researcher Award

Prof Dr. Mostafa Hamza Mohamed | The greens | Best Researcher Award 

Professor Al-Khader – Horticulture Department – Faculty of Agriculture – Banha University, Egypt

Mostafa Hamza Mohamed Mohamed is a distinguished Professor of Horticulture Science at the Faculty of Agriculture, Benha University, Egypt, specializing in vegetable crops. With a career spanning over two decades, he has established himself as a leading expert in the field, focusing on vegetable production, propagation, and postharvest technology. His work addresses key issues in horticultural science, particularly in improving productivity under climatic changes. Prof. Mohamed is known for his substantial contributions to the academic community, including research, teaching, and consultancy in horticulture.

Profile

SCOPUS

Education

Prof. Mohamed completed his Bachelor of Science in Agriculture from Benha University in 2004, followed by a Master of Science in Horticulture with a thesis on strawberry growth and productivity in 2008. He earned his Doctorate in Horticulture from the same institution in 2011, with a dissertation focusing on pre and postharvest treatments to enhance the productivity and storability of strawberries. His academic training has provided a robust foundation for his subsequent research and professional endeavors.

Experience

Prof. Mohamed’s professional journey began as a Demonstrator in Horticulture Science at Benha University from 2004 to 2008, where he later advanced to Assistant Lecturer and then to Lecturer positions. By 2016, he was appointed Associate Professor, and in 2022, he became a Professor. His research has primarily concentrated on vegetable crops, including strawberries, tomatoes, and potatoes, addressing challenges in production and postharvest technology. He has also played a significant role in establishing and managing tissue culture laboratories and horticultural farms, as well as supervising numerous graduate theses.

Research Interests

Prof. Mohamed’s research interests are broad, encompassing vegetable production, postharvest technology, and the impact of climatic changes on horticultural crops. His work includes enhancing the productivity and quality of vegetables through innovative agricultural practices and exploring organic and bio-fertilization methods. He is particularly interested in sustainable agricultural practices and the development of strategies to improve crop resilience under environmental stress.

Awards

While specific awards were not detailed in the provided information, Prof. Mohamed’s significant contributions to horticulture science and his leadership in various high-impact research projects highlight his recognition within the field. His involvement in internationally funded projects and his extensive publication record further underscore his prominence as a researcher.

Publications

Prof. Mohamed has published extensively in reputable journals, contributing significantly to the field of horticulture. Notable publications include:

Shafshak, N. S., Eid, S. M., Abo-Sedera, F. A., & Mohamed, M. H. M. (2010). Effect of nitrogen fertilization sources and foliar application of garlic extract, plant guard or salicylic acid on strawberry productivity and storability. The Fifth International Conference for Development and Environment in the Arab World. Link (Cited by: 15)

Shafshak, N. S., Eid, S. M., Abo-Sedera, F. A., & Mohamed, M. H. M. (2011). Improving growth and productivity of strawberry via soil addition and foliar application of some safety growth stimulating compounds. Annals of Agric. Sci., Moshtohor, 49(2), 153–162. Link (Cited by: 20)

Abo Sedera, F. A., Shafshak, N. S., Mohamed, M. H. M., Elkoumy, H. M., & El-Shafay, H. S. S. (2014). Effect of some safety compounds as soil addition and foliar spray treatments on growth and productivity of tomato grown under saline soil conditions. Annals of Agric. Sci., Moshtohor, 52(3), 333–346. Link (Cited by: 25)

Mohamed, M. H. M. (2015). Effect of some growth stimulants on production and quality of strawberry transplants. Annals of Agric. Sci., Moshtohor, 53(4), 693–708. Link (Cited by: 18)

Mohamed, M. H. M., & Zewail, R. M. Y. (2016). Alleviation of High Temperature in Cabbage Plants Grown in Summer Season Using Some Nutrients, Antioxidants, and Amino Acids as Foliar Application with Cold Water. J. Plant Production, Mansoura Univ., 7(4), 433–441. Link (Cited by: 12)

Mohamed, M. H. M., & Els. Ali, M. M. (2016). Effect of Some Organic and Bio Fertilization Treatments in Presence of Chemical Fertilization on Growth, Chemical Composition and Productivity of Cantaloupe Plants. International Journal of Plant & Soil Science, 11(1), 1-11. Link (Cited by: 10)

Mohamed, M. H. M., & Els. Ali, M. M. (2016). Effect of phosphorus fertilizer sources and foliar spray with some growth stimulants on vegetative growth, productivity, and quality of globe artichoke. International Journal of Plant & Soil Science, 12(4). Link (Cited by: 14)

Mohamed, M. H. M. (2016). Effect of organic fertilizer in combination with some safety compounds on growth and productivity of potato plants grown in winter season. Zagazig J. Agric. Res., 43(4), 1181-1197. Link (Cited by: 22)

Mohamed, M. H. M. (2016). Effect of some growth regulators in the presence of boron on growth, yield, and chemical composition of common bean under different sowing dates. J. Plant Production, Mansoura Univ., 7(6), 537-543. Link (Cited by: 16)

Mohamed, M. H. M., & Zewail, R. M. Y. (2016). Partial and full substitution of chemical fertilizer by organic fertilizer in presence of bio fertilizer and seaweed extract and its influences on productivity and quality of head lettuce plants. J. Plant Production, Mansoura Univ., 7(6), 545-552. Link (Cited by: 13)

Conclusion

Prof. Mostafa Hamza Mohamed Mohamed appears to be a well-qualified candidate for the Best Researcher Award. His extensive research experience, substantial publication record, involvement in significant projects, and dedication to teaching make him a strong contender. Addressing areas for improvement, such as increasing the impact of his research and broader dissemination, could further strengthen his application and highlight his contributions to the field of horticulture science.

 

PERUMAL SIDDHURAJU | Environemntal Food Security | Best Researcher Award

Prof Dr.PERUMAL SIDDHURAJU | Environemntal Food Security | Best Researcher Award 

Professor and Head Department of Environmental Sciences,School of Life Sciences, Bharathiar University, Coimbatore- 641046, India

Dr. P. Siddhuraju is a distinguished Professor and Head of the Department of Environmental Sciences at Bharathiar University, Coimbatore, India. With a career spanning over 30 years, he has made significant contributions to environmental science and resource technology. His research focuses on bioresource potential, environmental food security, sewage wastewater reuse, microplastic pollution, and zero-waste agroecosystems. Dr. Siddhuraju has held prominent positions in academia and research globally, including roles in Germany and Spain. His achievements have earned him recognition as one of the top 2% scientists in the world.

Profile

Scopus

Education

Dr. Siddhuraju completed his Ph.D. in Botany from Bharathiar University, Coimbatore, in 1994 with high commendation. He earned his M. Phil. in Botany from the same university in 1990, following an M.Sc. in Botany from Annamalai University in 1988. His academic journey began with a B.Sc. in Botany from Gobi Arts and Science College in 1986.

Experience

Dr. Siddhuraju’s extensive career includes significant roles across various institutions. He began as a Senior Research Fellow and later worked as a Research Associate at Bharathiar University. His international experience includes post-doctoral research in Spain and Germany, where he served as an Alexander von Humboldt Fellow and Senior Scientist. He has been a Professor and Head at Bharathiar University since 2016, and has also served as the Dean of Research. His professional journey reflects a deep commitment to advancing environmental sciences.

Research Interests

Dr. Siddhuraju’s research primarily revolves around environmental science and bioresource technology. His interests include the bioresource potential of underutilized crops, environmental food security, sewage wastewater reuse, microplastic pollution, and zero-waste agroecosystems. He investigates the impact of neglected crops on soil fertility, livestock management, and agroecosystem sustainability, while also exploring the effects of microplastic pollution on the environment and agriculture.

Awards

Dr. Siddhuraju has received numerous accolades, including:

  • International Distinguished Research Excellence Award 2022 in Environmental Sciences.
  • Recognition as one of the top 2% scientists in India in the field of Environmental Food Security by Stanford University (2021).
  • Awarded E-Membership of the Society of Chemical Industry, London (2021).
  • Various fellowships from the Alexander von Humboldt Foundation and the Spanish Ministry of Education & Science.

Publications

Dr. Siddhuraju has contributed to numerous publications in prestigious journals. Notable articles include:

  • “Impact of Underutilized Crops on Environmental Food Security” published in Frontiers in Nutrition (2022). Link to publication
  • “Microplastic Pollution in Sewage Wastewater” in Environmental Science & Technology (2021). Link to publication